It’s Monday, and your mind is marching a mile a minute.
It’s hot outside, and you don’t want to turn on the stove.
Why not mix it up with a cold quinoa meal?
Featured here is a photo of my lunch.
Leftover cold quinoa from the night before, with a light sprinkling of garlic powder and smoked chipotle powder, topped with green onion, cilantro, and avocado.
What is something simple and savory you like to share?
Terri, icecream cones are my favorite savory treats on cold days.
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